Potatoes with bell peppers
One cup of Potatoes with bell peppers is around 160 grams and contains approximately 119 calories, 3.2 grams of protein, 0 grams of fat, and 28 grams of carbohydrates.
Potatoes With Bell Peppers are a vibrant and hearty dish, combining tender, golden potatoes with colorful bell peppers. Often found in Mediterranean and Latin cuisines, this dish is not only visually appealing but also packed with nutrients. Potatoes provide a good source of fiber and vitamins, while bell peppers add a boost of antioxidants and vitamin C. Sautéed or roasted with a hint of olive oil, the dish can be both comforting and healthy, making it a versatile side or main course. Enjoy this delicious medley that's as nutritious as it is satisfying!
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Nutrition Facts
| Serving size | (160g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 118.9189 |
| Total Fat 0g | 0% |
| Saturated Fat 0g | 0% |
| Cholesterol 0mg | 0% |
| Sodium 8.6486mg | 0% |
| Total Carbohydrate 28.1082g | 0% |
| Dietary Fiber 2.1622g | 0% |
| Total Sugars 1.0811g | |
| Protein 3.2432g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 21.6216mg | 0% |
| Iron 1.1891mg | 0% |
| Potassium 670.2702mg | 0% |
Source of Calories