One cup of Potatoes with aigrelette sauce is around 235.3 grams and contains approximately 176.5 calories, 3.5 grams of protein, 5.9 grams of fat, and 35.3 grams of carbohydrates.
Potatoes With Aigrelette Sauce are a vibrant and zesty dish that elevates the humble potato to new heights. This classic French preparation features tender, boiled potatoes, drizzled with a bright aigrelette sauce made from tangy vinegar, mustard, and aromatic herbs. The freshness of the ingredients offers a delightful contrast to the creamy texture of the potatoes, making it a perfect side for any meal. Packed with vitamins and fiber, this dish provides a healthy boost, while the dressing adds a deliciously sharp flavor. Enjoy this light and refreshing addition to your dining table!
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Nutrition Information
Calories |
176.5 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 5.9 g | 7% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 0 mg | 0% | |
| Total Carbohydrates | 35.3 g | 12% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 3.5 g | 7% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
