Nutrition Facts for Potatoes baked with garlic mayonnaise
Image of Potatoes baked with garlic mayonnaise

Potatoes baked with garlic mayonnaise

Item Rating: 73/100

One cup of Potatoes baked with garlic mayonnaise is around 235 grams and contains approximately 353 calories, 4.7 grams of protein, 18 grams of fat, and 47 grams of carbohydrates.

Potatoes Baked With Garlic Mayonnaise are a delightful twist on a classic comfort dish. Imagine perfectly baked potatoes, their skins crispy and golden, smothered in a creamy garlic mayonnaise that adds a rich, savory flavor. This dish draws inspiration from Mediterranean cuisine, where garlic and olive oil reign supreme. While indulgent, the use of fresh, whole ingredients means you can enjoy the comforting taste without the guilt. Packed with potassium and fiber from the potatoes, it's a satisfying side that elevates any meal while offering a burst of flavor you won't forget. Perfect for gatherings or a cozy dinner at home!

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Nutrition Facts

Serving size (235.2941g)
Amount per serving % Daily Value*
Calories 352.9412
Total Fat 17.6471g 0%
Saturated Fat 2.9412g 0%
Polyunsaturated Fat g
Cholesterol 11.7647mg 0%
Sodium 470.5882mg 0%
Total Carbohydrate 47.0588g 0%
Dietary Fiber 4.7059g 0%
Total Sugars 2.3529g
Protein 4.7059g 0%
Vitamin D 0IU 0%
Calcium 23.5294mg 0%
Iron 1.7647mg 0%
Potassium 941.1765mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 43.4%
Protein: 5.1%
Carbs: 51.4%