Nutrition Facts for Potatoe wedge
Image of Potatoe wedge

Potatoe wedge

Item Rating: 78/100

One cup of Potatoe wedge is around 250 grams and contains approximately 375 calories, 6.2 grams of protein, 11 grams of fat, and 68 grams of carbohydrates.

Potatoe Wedge is a deliciously satisfying snack or side dish, crafted from hearty potatoes cut into thick wedges, seasoned to perfection, and baked or fried until golden brown. Originating from classic American cuisine, these tasty morsels are often served with dipping sauces like ketchup or aioli. While they offer a comforting crunch, Potatoe Wedges are best enjoyed in moderation due to their higher calorie and fat content when fried. However, when baked and seasoned with herbs, they provide a tasty, lower-calorie alternative, bursting with flavor and all the goodness of the humble potato. Indulge in a bite of Potatoe Wedge and savor the irresistible blend of flavor and texture!

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Nutrition Facts

Serving size (250g)
Amount per serving % Daily Value*
Calories 375
Total Fat 11.25g 0%
Saturated Fat 2.5g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 750mg 0%
Total Carbohydrate 67.5g 0%
Dietary Fiber 6.25g 0%
Total Sugars 1.25g
Protein 6.25g 0%
Vitamin D 0IU 0%
Calcium 50mg 0%
Iron 1.75mg 0%
Potassium 1125mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 25.6%
Protein: 6.3%
Carbs: 68.1%