Nutrition Facts for Potatoe cream soup
Image of Potatoe cream soup

Potatoe cream soup

Item Rating: 66/100

One cup of Potatoe cream soup is around 238 grams and contains approximately 194 calories, 3.9 grams of protein, 7.8 grams of fat, and 29 grams of carbohydrates.

Potatoe Cream Soup is a rich and comforting dish, featuring velvety potatoes blended into a creamy broth, often enhanced with butter, cream, and aromatic herbs like thyme and chives. Originating from hearty European cuisine, this soup is perfect for warming up on a chilly day. Each spoonful offers a luscious texture, making it a family favorite. Packed with fiber and vitamins from the potatoes, it provides a hearty meal, though the cream adds a touch of indulgence. Serve with crusty bread for a delightful experience that feels like a warm hug in a bowl!

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Nutrition Facts

Serving size (237.8641g)
Amount per serving % Daily Value*
Calories 194.1749
Total Fat 7.767g 0%
Saturated Fat 4.8543g 0%
Polyunsaturated Fat g
Cholesterol 19.4176mg 0%
Sodium 776.699mg 0%
Total Carbohydrate 29.1262g 0%
Dietary Fiber 2.9126g 0%
Total Sugars 3.8836g
Protein 3.8836g 0%
Vitamin D 0IU 0%
Calcium 97.0873mg 0%
Iron 1.4562mg 0%
Potassium 582.5244mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 34.6%
Protein: 7.7%
Carbs: 57.7%