Potato wedges with aioli
One cup of Potato wedges with aioli is around 237 grams and contains approximately 473 calories, 4.7 grams of protein, 24 grams of fat, and 63 grams of carbohydrates.
Potato Wedges With Aioli are a delicious fusion of crispy, seasoned potato wedges served alongside a rich, creamy garlic aioli. Originating from classic European cuisine, these wedges are typically roasted to golden perfection, providing a satisfying crunch. While potatoes are a good source of fiber and essential vitamins, the aioli, made from garlic, egg yolks, and olive oil, adds a decadent touch. Enjoy them as a flavorful snack or a side dish, but remember to savor in moderation for a perfect balance of indulgence and nutrition.
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Nutrition Facts
| Serving size | (236.5931g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 473.1861 |
| Total Fat 23.6593g | 0% |
| Saturated Fat 3.1545g | 0% |
| Cholesterol 15.7729mg | 0% |
| Sodium 630.9149mg | 0% |
| Total Carbohydrate 63.0916g | 0% |
| Dietary Fiber 6.3092g | 0% |
| Total Sugars 3.1545g | |
| Protein 4.7319g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 31.5457mg | 0% |
| Iron 1.5774mg | 0% |
| Potassium 946.3722mg | 0% |
Source of Calories