Potato truffle cream
One cup of Potato truffle cream is around 235 grams and contains approximately 294 calories, 4.7 grams of protein, 14 grams of fat, and 35 grams of carbohydrates.
Potato Truffle Cream is a luxurious blend of creamy potatoes, enriched with the earthy essence of truffles and a hint of garlic. This velvety delight hails from classic European cuisine, transforming humble ingredients into gourmet comfort food. It's perfect for adding depth to any dish, whether as a sauce or a topping. With the wholesome goodness of potatoes and the rich flavor of truffles, it offers an indulgent experience while being naturally gluten-free. Enjoy the sophistication of Potato Truffle Cream in every lavish bite!
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