Nutrition Facts for Potato thick cuts
Image of Potato thick cuts

Potato thick cuts

Item Rating: 77/100

One cup of Potato thick cuts is around 237 grams and contains approximately 355 calories, 4.7 grams of protein, 12 grams of fat, and 59 grams of carbohydrates.

Potato Thick Cuts are hearty, hand-cut fries crafted from the finest farm-fresh potatoes. Originating from classic American cuisine, these thick cuts deliver a satisfying crunch and a fluffy interior. Seasoned to perfection, they are a delightful complement to any meal or perfect for snacking. While indulgent, each serving provides a wholesome source of potassium and fiber, making them a tasty treat that can be enjoyed in moderation. Dive into the deliciousness of Potato Thick Cuts, where flavor meets comfort in every bite!

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Nutrition Facts

Serving size (236.5931g)
Amount per serving % Daily Value*
Calories 354.8896
Total Fat 11.8297g 0%
Saturated Fat 2.3659g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 709.7792mg 0%
Total Carbohydrate 59.1483g 0%
Dietary Fiber 4.7319g 0%
Total Sugars 0g
Protein 4.7319g 0%
Vitamin D 0IU 0%
Calcium 23.6593mg 0%
Iron 1.183mg 0%
Potassium 946.3722mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 29.4%
Protein: 5.2%
Carbs: 65.4%