Potato stir fry
One cup of Potato stir fry is around 237 grams and contains approximately 237 calories, 4.7 grams of protein, 7.9 grams of fat, and 47 grams of carbohydrates.
Potato Stir Fry is a vibrant and delicious dish originating from Asian cuisine, celebrated for its simplicity and flavor. This quick stir-fry features tender potatoes sliced into bite-sized pieces, sautéed with colorful bell peppers, crisp green beans, and aromatic garlic. Seasoned with soy sauce and a hint of sesame oil, it offers a perfect balance of savory and slightly sweet notes. Packed with fiber and vitamins, potatoes provide a hearty base, while the fresh veggies add essential nutrients. Enjoy this quick, one-pan meal that's not only satisfying but also a healthier option for any weeknight dinner.
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Nutrition Facts
| Serving size | (236.5931g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 236.5931 |
| Total Fat 7.8864g | 0% |
| Saturated Fat 1.5774g | 0% |
| Cholesterol 0mg | 0% |
| Sodium 473.1861mg | 0% |
| Total Carbohydrate 47.3186g | 0% |
| Dietary Fiber 4.7319g | 0% |
| Total Sugars 3.1545g | |
| Protein 4.7319g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 31.5457mg | 0% |
| Iron 1.5774mg | 0% |
| Potassium 709.7792mg | 0% |
Source of Calories