One cup of Potato scone is around 241.7 grams and contains approximately 675.0 calories, 16.7 grams of protein, 25.0 grams of fat, and 91.7 grams of carbohydrates.
Potato Scone is a delightful and versatile treat originating from Scotland, perfect for any meal of the day. Made primarily from mashed potatoes, flour, and a pinch of seasoning, these golden-brown scones offer a comforting, buttery flavor without the need for added sugars. Typically served warm, they can be enjoyed on their own or paired with a dollop of butter or a hearty soup. While they provide a wholesome dose of carbohydrates, moderation is key, as they're a bit indulgent. Whether you’re savoring them at breakfast or as a side dish, Potato Scones are a delicious way to embrace the heart of Scottish cuisine.
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Nutrition Information
Calories |
675.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 25.0 g | 32% | |
| Saturated Fat | 16.7 g | 83% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 66.7 mg | 22% | |
| Sodium | 1591.7 mg | 69% | |
| Total Carbohydrates | 91.7 g | 33% | |
| Dietary Fiber | 8.3 g | 29% | |
| Sugars | 1.7 g | ||
| protein | 16.7 g | 33% | |
| Vitamin D | 33.3 mcg | 166% | |
| Calcium | 383.3 mg | 29% | |
| Iron | 8.3 mg | 46% | |
| Potassium | 450 mg | 9% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
