1 serving (150 grams) contains 250 calories, 10.0 grams of protein, 8.0 grams of fat, and 35.0 grams of carbohydrates.
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Nutrition Information
Calories |
394.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 12.6 g | 16% | |
| Saturated Fat | 4.7 g | 23% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 23.7 mg | 7% | |
| Sodium | 630.9 mg | 27% | |
| Total Carbohydrates | 55.2 g | 20% | |
| Dietary Fiber | 4.7 g | 16% | |
| Sugars | 3.2 g | ||
| protein | 15.8 g | 31% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 236.6 mg | 18% | |
| Iron | 3.2 mg | 17% | |
| Potassium | 630.9 mg | 13% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Potato pizza
Potato Pizza is a unique twist on traditional Italian cuisine, blending the comforting flavors of roasted potatoes with classic pizza elements. Typically featuring a thin crust, it is topped with slices of seasoned potatoes, olive oil, garlic, herbs like rosemary, and sometimes onions or cheeses such as mozzarella or Parmesan. Originating as a creative adaptation, Potato Pizza showcases rustic flavors that pair perfectly with Mediterranean-inspired toppings. While the dish offers the benefits of potassium-rich potatoes and heart-healthy olive oil, it can also be calorie-dense depending on the portion size, crust type, and quantity of cheese or added fats. For healthier versions, whole-grain crusts and lighter cheese options can be used to boost nutritional value while maintaining the dish’s comforting appeal. Versatile and flavorful, Potato Pizza caters to vegetarians and food lovers seeking a hearty, satisfying meal or snack.
