1 serving (100 grams) contains 250 calories, 5.0 grams of protein, 10.0 grams of fat, and 35.0 grams of carbohydrates.
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Nutrition Information
Calories |
595.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 23.8 g | 30% | |
| Saturated Fat | 7.1 g | 35% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 23.8 mg | 7% | |
| Sodium | 714.3 mg | 31% | |
| Total Carbohydrates | 83.3 g | 30% | |
| Dietary Fiber | 4.8 g | 17% | |
| Sugars | 4.8 g | ||
| protein | 11.9 g | 23% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 47.6 mg | 3% | |
| Iron | 3.6 mg | 20% | |
| Potassium | 595.2 mg | 12% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Potato pirozhki
Potato Pirozhki are savory hand pies originating from Eastern European cuisine, commonly enjoyed in Russia and Ukraine. These golden, pillowy pastries feature a filling made primarily of mashed potatoes, often mixed with onions, butter, and sometimes herbs for added flavor. The dough, typically enriched with milk and eggs, is light yet slightly dense when baked or fried to perfection. While Potato Pirozhki are a comforting and satisfying dish, they are often high in carbohydrates due to the combination of potatoes and dough. Additionally, the method of preparation—whether baked or fried—can impact the overall calorie content and fat levels. However, they do provide a source of energy, fiber from the potatoes, and essential nutrients such as potassium. To enhance their nutritional profile, they can be paired with fresh salads or lean protein for a more balanced meal.
