Potato pierogies
One cup of Potato pierogies is around 250 grams and contains approximately 500 calories, 15 grams of protein, 10 grams of fat, and 88 grams of carbohydrates.
Potato Pierogies are delicious dumplings filled with creamy, seasoned potatoes, originating from Eastern European cuisine. These delightful treats are traditionally made from a simple dough of flour and water, encasing the rich potato filling. Often enjoyed pan-fried to a perfect golden crisp, they offer a satisfying bite with every mouthful. Pierogies are versatile, allowing for healthy options by using whole wheat flour and adding ingredients like sautéed onions or fresh herbs. While they can be indulgent when topped with sour cream or butter, they also shine as a wholesome comfort food, rich in flavor and tradition.
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