Nutrition Facts for Potato pancakes
Image of Potato pancakes

Potato pancakes

Item Rating: 68/100

One cup of Potato pancakes is around 238 grams and contains approximately 476 calories, 9.5 grams of protein, 21 grams of fat, and 71 grams of carbohydrates.

Potato Pancakes are a delightful dish, originating from Eastern European cuisine, often enjoyed as a comfort food. Made primarily from grated potatoes, onions, and eggs, they're seasoned to perfection and pan-fried until golden brown. These crispy morsels offer a satisfying crunch, with a soft, fluffy interior. While they can be indulgent—especially when served with sour cream or applesauce—they're also a good source of carbohydrates and fiber. Enjoy them as a savory breakfast or a tasty side dish. Whether you crave tradition or a twist, Potato Pancakes are sure to please!

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 476.1905
Total Fat 21.4286g 0%
Saturated Fat 4.7619g 0%
Polyunsaturated Fat g
Cholesterol 119.0476mg 0%
Sodium 952.381mg 0%
Total Carbohydrate 71.4286g 0%
Dietary Fiber 4.7619g 0%
Total Sugars 4.7619g
Protein 9.5238g 0%
Vitamin D 0IU 0%
Calcium 47.619mg 0%
Iron 2.381mg 0%
Potassium 1071.4286mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 37.3%
Protein: 7.4%
Carbs: 55.3%