Potato au gratin
One cup of Potato au gratin is around 235 grams and contains approximately 353 calories, 8.2 grams of protein, 18 grams of fat, and 41 grams of carbohydrates.
Potato Au Gratin is a creamy, indulgent dish hailing from French cuisine, featuring layers of thinly sliced potatoes baked to perfection. It is generously smothered in a rich blend of heavy cream, butter, and melted cheese, creating a luscious, golden topping that's hard to resist. While it delivers on flavor and comfort, it’s important to note that it can be high in calories and saturated fat. However, incorporating a sprinkle of fresh herbs or a side salad can add a hint of freshness, making it a delightful treat that balances indulgence with a touch of health. Dive into the warmth of Potato Au Gratin, where every bite is a celebration of comfort food!
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Nutrition Facts
| Serving size | (235.2941g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 352.9412 |
| Total Fat 17.6471g | 0% |
| Saturated Fat 10.5882g | 0% |
| Cholesterol 35.2941mg | 0% |
| Sodium 705.8824mg | 0% |
| Total Carbohydrate 41.1765g | 0% |
| Dietary Fiber 3.5294g | 0% |
| Total Sugars 2.3529g | |
| Protein 8.2353g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 235.2941mg | 0% |
| Iron 1.7647mg | 0% |
| Potassium 705.8824mg | 0% |
Source of Calories