One cup of Pot de cream is around 238.1 grams and contains approximately 714.3 calories, 11.9 grams of protein, 47.6 grams of fat, and 59.5 grams of carbohydrates.
Pot De Cream is a rich, velvety French dessert that's a delightful indulgence. Made from simple ingredients like heavy cream, chocolate, sugar, and egg yolks, it’s known for its luxurious texture and intense flavor. Originating from the classic French patisserie, Pot De Cream is typically served in small pots, making it the perfect single-serving treat. While it’s undeniably decadent, the cream provides a source of calcium, and with portion control, it can be enjoyed as an occasional indulgence. Treat yourself to this exquisite dessert, where every spoonful is a taste of French culinary artistry!
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Nutrition Information
Calories |
714.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 47.6 g | 61% | |
| Saturated Fat | 28.6 g | 143% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 238.1 mg | 79% | |
| Sodium | 119 mg | 5% | |
| Total Carbohydrates | 59.5 g | 21% | |
| Dietary Fiber | 2.4 g | 8% | |
| Sugars | 47.6 g | ||
| protein | 11.9 g | 23% | |
| Vitamin D | 119 mcg | 595% | |
| Calcium | 238.1 mg | 18% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 357.1 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
