Nutrition Facts for Portobello mushrooms sauteed
Image of Portobello mushrooms sauteed

Portobello mushrooms sauteed

Item Rating: 86/100

One cup of Portobello mushrooms sauteed is around 237 grams and contains approximately 82 calories, 6.1 grams of protein, 1.8 grams of fat, and 13 grams of carbohydrates.

Portobello Mushrooms Sauteed are a delicious and nutritious dish showcasing large, meaty Portobello mushrooms sautéed to perfection. Originating from Italian cuisine, these mushrooms are packed with umami flavor and a rich, earthy taste that makes them a favorite in plant-based meals. Simply tossed with olive oil, garlic, and fresh herbs, they’re not only low in calories but also high in fiber, essential vitamins, and antioxidants. Perfect as a side, in salads, or as a savory filling in sandwiches, Portobello Mushrooms Sauteed are a delightful way to enjoy wholesome, hearty goodness.

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Nutrition Facts

Serving size (237.2549g)
Amount per serving % Daily Value*
Calories 82.3528
Total Fat 1.7647g 0%
Saturated Fat 0.196g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 29.4118mg 0%
Total Carbohydrate 13.1373g 0%
Dietary Fiber 4.3138g 0%
Total Sugars 4.1176g
Protein 6.0785g 0%
Vitamin D 0IU 0%
Calcium 5.8823mg 0%
Iron 0.9803mg 0%
Potassium 815.6864mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 17.1%
Protein: 26.2%
Carbs: 56.7%