Portobello mushroom with cheese
One cup of Portobello mushroom with cheese is around 84 grams and contains approximately 18 calories, 1.8 grams of protein, 0.3 grams of fat, and 3.6 grams of carbohydrates.
Portobello Mushroom With Cheese is a delightful dish that showcases the rich, earthy flavors of large, meaty portobello mushrooms, topped with creamy, melted cheese. Originating from Italian cuisine, this indulgent treat combines the umami of mushrooms with the savory goodness of cheese, creating a harmony that captivates the palate. Packed with nutrients, portobello mushrooms are low in calories and rich in antioxidants, making them a healthy choice. Whether grilled, baked, or sautéed, this dish offers a delicious way to enjoy a plant-based delight, perfect as a side or a satisfying main course.
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Nutrition Facts
| Serving size | (84g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 18.48 |
| Total Fat 0.252g | 0% |
| Saturated Fat 0.042g | 0% |
| Cholesterol 0mg | 0% |
| Sodium 7.56mg | 0% |
| Total Carbohydrate 3.612g | 0% |
| Dietary Fiber 1.092g | 0% |
| Total Sugars 2.1g | |
| Protein 1.764g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 2.52mg | 0% |
| Iron 0.42mg | 0% |
| Potassium 367.08mg | 0% |
Source of Calories