1 serving (138 grams) contains 720 calories, 6.0 grams of protein, 36.0 grams of fat, and 88.0 grams of carbohydrates.
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Nutrition Information
Calories |
1241.4 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 62.1 g | 79% | |
| Saturated Fat | 25.9 g | 129% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 120.7 mg | 40% | |
| Sodium | 637.9 mg | 27% | |
| Total Carbohydrates | 151.7 g | 55% | |
| Dietary Fiber | 5.2 g | 18% | |
| Sugars | 112.1 g | ||
| protein | 10.3 g | 20% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 103.4 mg | 7% | |
| Iron | 4.3 mg | 23% | |
| Potassium | 344.8 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Portillos chicolate cake
Portillo's Chocolate Cake is a decadent dessert rooted in classic American diner cuisine. Known for its rich, moist texture and deep chocolate flavor, this cake is a crowd favorite among chocolate lovers. Made with traditional ingredients like flour, sugar, eggs, butter, cocoa powder, and a secret touch of mayonnaise for unmatched creaminess, each slice is layered with velvety chocolate frosting. While indulgent and satisfying, this dessert is high in sugar, fat, and calories, making it best enjoyed as an occasional treat. With no artificial preservatives, Portillo's Chocolate Cake offers a nostalgic and authentic flavor but should be eaten mindfully due to its dense calorie profile.
