Nutrition Facts for Porterhouse
Image of Porterhouse

Porterhouse

Item Rating: 62/100

One cup of Porterhouse is around 236 grams and contains approximately 582 calories, 51 grams of protein, 43 grams of fat, and 0 grams of carbohydrates.

Porterhouse is a premium cut of beef that showcases the best of both worlds, featuring a tenderloin and a strip steak separated by a T-shaped bone. Originating from the heart of American steakhouses, this cut is renowned for its rich flavor and juicy texture. While it's a fantastic source of protein and essential nutrients, it's also higher in fat, making it a delicious treat for special occasions. Savor the incredible taste and experience the indulgence of a perfectly cooked Porterhouse steak—where quality and flavor meet.

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Nutrition Facts

Serving size (235.7895g)
Amount per serving % Daily Value*
Calories 582.4
Total Fat 42.7015g 0%
Saturated Fat 17.6842g 0%
Polyunsaturated Fat g
Cholesterol 202.7789mg 0%
Sodium 139.1158mg 0%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 50.5768g 0%
Vitamin D 16.5053IU 0%
Calcium 25.9368mg 0%
Iron 6.1305mg 0%
Potassium 742.7368mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 65.5%
Protein: 34.5%
Carbs: 0.0%