1 serving (355 grams) contains 200 calories, 2.0 grams of protein, 0.0 grams of fat, and 20.0 grams of carbohydrates.
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Nutrition Information
Calories |
133.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0 g | 0% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 6.7 mg | 0% | |
| Total Carbohydrates | 13.3 g | 4% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0.7 g | ||
| protein | 1.3 g | 2% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 6.7 mg | 0% | |
| Iron | 0.1 mg | 0% | |
| Potassium | 60 mg | 1% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Porter beer
Porter beer is a dark, rich ale that originated in London during the 18th century. Its deep brown to black color comes from roasted malt barley, which also imparts flavors of chocolate, coffee, and caramel. Typically featuring moderate alcohol content and a smooth, full-bodied texture, Porter balances roasted bitterness with subtle sweetness. Key ingredients include water, malted barley, hops, and yeast. While it provides some dietary iron and antioxidants from the roasted malts, it is also relatively calorie-dense due to its higher malt content. Like other alcoholic beverages, moderation is essential for consumption, as excessive intake can lead to health concerns. Porter pairs well with hearty dishes, barbecue, or desserts like chocolate cake, making it a versatile drink with roots in British pub culture.
