Nutrition Facts for Portabella cheese steak
Image of Portabella cheese steak

Portabella cheese steak

Item Rating: 66/100

One cup of Portabella cheese steak is around 240 grams and contains approximately 336 calories, 14 grams of protein, 17 grams of fat, and 29 grams of carbohydrates.

Portabella Cheese Steak is a mouthwatering twist on the classic favorite, featuring tender, marinated portabella mushrooms sautéed to perfection. Nestled in a warm, toasted hoagie roll, it’s topped with melted provolone cheese and fresh sautéed onions and peppers, bringing a burst of flavor in every bite. Originating from the heart of American cuisine, this hearty sandwich offers a delicious vegetarian alternative while still satisfying your cravings. Packed with fiber and nutrients from the mushrooms and veggies, it’s a tasty choice that’s also a bit lighter than traditional beef steak. Indulge in a comforting meal that’s as delicious as it is nutritious!

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Nutrition Facts

Serving size (240g)
Amount per serving % Daily Value*
Calories 336
Total Fat 17.28g 0%
Saturated Fat 7.68g 0%
Polyunsaturated Fat g
Cholesterol 38.4mg 0%
Sodium 768mg 0%
Total Carbohydrate 28.8g 0%
Dietary Fiber 3.84g 0%
Total Sugars 5.76g
Protein 14.4g 0%
Vitamin D 192IU 0%
Calcium 192mg 0%
Iron 1.92mg 0%
Potassium 576mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 47.4%
Protein: 17.5%
Carbs: 35.1%