Portabella cheese steak
One cup of Portabella cheese steak is around 240 grams and contains approximately 336 calories, 14 grams of protein, 17 grams of fat, and 29 grams of carbohydrates.
Portabella Cheese Steak is a mouthwatering twist on the classic favorite, featuring tender, marinated portabella mushrooms sautéed to perfection. Nestled in a warm, toasted hoagie roll, it’s topped with melted provolone cheese and fresh sautéed onions and peppers, bringing a burst of flavor in every bite. Originating from the heart of American cuisine, this hearty sandwich offers a delicious vegetarian alternative while still satisfying your cravings. Packed with fiber and nutrients from the mushrooms and veggies, it’s a tasty choice that’s also a bit lighter than traditional beef steak. Indulge in a comforting meal that’s as delicious as it is nutritious!
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