Porkchop with breading
Item Rating: 65/100
One cup of Porkchop with breading is around 235 grams and contains approximately 471 calories, 35 grams of protein, 29 grams of fat, and 24 grams of carbohydrates.
Porkchop With Breading is a deliciously crispy dish that layers tender, juicy pork with a flavorful coating of seasoned breadcrumbs. This classic comfort food has roots in various cuisines, often celebrated in Southern and American homes. While the breading adds a satisfying crunch, it also contributes extra calories and carbs, so enjoy in moderation. Pair it with vibrant veggies or a fresh salad for a balanced meal, making Porkchop With Breading a delightful option that caters to both hearty appetites and culinary nostalgia.
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Nutrition Facts
| Serving size | (235.2941g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 470.5882 |
| Total Fat 29.4118g | 0% |
| Saturated Fat 9.4118g | 0% |
| Cholesterol 94.1176mg | 0% |
| Sodium 705.8824mg | 0% |
| Total Carbohydrate 23.5294g | 0% |
| Dietary Fiber 1.1765g | 0% |
| Total Sugars 2.3529g | |
| Protein 35.2941g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 23.5294mg | 0% |
| Iron 1.7647mg | 0% |
| Potassium 470.5882mg | 0% |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source of Calories
Fat: 52.9%
Protein: 28.2%
Carbs: 18.8%