1 serving (150 grams) contains 350 calories, 15.0 grams of protein, 20.0 grams of fat, and 30.0 grams of carbohydrates.
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Nutrition Information
Calories |
555.6 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 31.7 g | 40% | |
| Saturated Fat | 7.9 g | 39% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 63.5 mg | 21% | |
| Sodium | 1269.8 mg | 55% | |
| Total Carbohydrates | 47.6 g | 17% | |
| Dietary Fiber | 3.2 g | 11% | |
| Sugars | 3.2 g | ||
| protein | 23.8 g | 47% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 63.5 mg | 4% | |
| Iron | 3.2 mg | 17% | |
| Potassium | 317.5 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Pork wonton chili oil
Pork Wonton Chili Oil is a flavorful and spicy dish rooted in Chinese cuisine, offering a perfect balance of heat, savoriness, and richness. It features delicate wontons filled with seasoned ground pork, typically mixed with green onions, ginger, and soy sauce for depth of flavor. These bite-sized dumplings are served in a vibrant chili oil sauce, often infused with garlic, Sichuan peppercorns, and other aromatic spices. While the dish provides a good source of protein from the pork, it can be high in calories and sodium due to the oil and seasonings used. The chili oil lends a fiery spice and bold character but also contributes to the dish's heavier fat content. Moderation is key to enjoying this indulgent yet satisfying dish, which showcases the complexity and artistry of Chinese culinary traditions.
