Pork with rice
One cup of Pork with rice is around 235 grams and contains approximately 412 calories, 24 grams of protein, 12 grams of fat, and 53 grams of carbohydrates.
Pork With Rice is a savory dish that combines tender, succulent pork with fluffy white rice, creating a hearty meal beloved in many Asian cuisines. Typically seasoned with soy sauce, garlic, and ginger, it offers a flavorful punch that's both comforting and satisfying. This dish is packed with protein from the pork, providing essential nutrients, while the rice adds carbohydrates for energy. While it's delicious, be mindful of portion sizes and seasoning, as it can be high in sodium. Perfect for a family dinner or a quick weeknight meal, Pork With Rice is a delightful blend of taste and nutrition!
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Nutrition Facts
| Serving size | (235.2941g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 411.7647 |
| Total Fat 11.7647g | 0% |
| Saturated Fat 3.5294g | 0% |
| Cholesterol 58.8235mg | 0% |
| Sodium 705.8824mg | 0% |
| Total Carbohydrate 52.9412g | 0% |
| Dietary Fiber 2.3529g | 0% |
| Total Sugars 1.1765g | |
| Protein 23.5294g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 23.5294mg | 0% |
| Iron 2.3529mg | 0% |
| Potassium 352.9412mg | 0% |
Source of Calories