One cup of Pork with pears is around 235.3 grams and contains approximately 411.8 calories, 29.4 grams of protein, 17.6 grams of fat, and 23.5 grams of carbohydrates.
Pork With Pears is a delightful dish that elegantly combines tender, savory pork with the sweet, juicy essence of ripe pears. Originating from French cuisine, this recipe showcases the beautiful balance between sweet and savory flavors. Featuring lean cuts of pork, which are rich in protein and essential vitamins, paired with pears that provide fiber and natural sweetness, this dish offers a wholesome dining experience. It's a perfect choice for any season, satisfying both your taste buds and your nutritional needs. Enjoy this delicious fusion of flavors that brings a taste of elegance to your table!
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Nutrition Information
Calories |
411.8 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 17.6 g | 22% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 0 mg | 0% | |
| Total Carbohydrates | 23.5 g | 8% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 29.4 g | 58% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
