Nutrition Facts for Pork with pears
Image of Pork with pears

Pork with pears

Item Rating: 70/100

One cup of Pork with pears is around 235 grams and contains approximately 412 calories, 29 grams of protein, 18 grams of fat, and 24 grams of carbohydrates.

Pork With Pears is a delightful dish that elegantly combines tender, savory pork with the sweet, juicy essence of ripe pears. Originating from French cuisine, this recipe showcases the beautiful balance between sweet and savory flavors. Featuring lean cuts of pork, which are rich in protein and essential vitamins, paired with pears that provide fiber and natural sweetness, this dish offers a wholesome dining experience. It's a perfect choice for any season, satisfying both your taste buds and your nutritional needs. Enjoy this delicious fusion of flavors that brings a taste of elegance to your table!

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Nutrition Facts

Serving size (235.2941g)
Amount per serving % Daily Value*
Calories 411.7647
Total Fat 17.6471g 0%
Saturated Fat 5.8824g 0%
Polyunsaturated Fat g
Cholesterol 82.3529mg 0%
Sodium 588.2353mg 0%
Total Carbohydrate 23.5294g 0%
Dietary Fiber 3.5294g 0%
Total Sugars 11.7647g
Protein 29.4118g 0%
Vitamin D 117.6471IU 0%
Calcium 35.2941mg 0%
Iron 2.3529mg 0%
Potassium 470.5882mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 42.9%
Protein: 31.7%
Carbs: 25.4%