One cup of Pork with mushroom sauce is around 244 grams and contains approximately 407.0 calories, 50 grams of protein, 19 grams of fat, and 4.5 grams of carbohydrates.
Pork With Mushroom Sauce is a savory dish that combines tender, juicy pork with a rich, creamy mushroom sauce. This classic meal has roots in French cuisine, often reflecting the skillful use of fresh, earthy ingredients. The succulent pork is usually sautéed to perfection before being smothered in a luscious sauce made from sautéed mushrooms, garlic, and a hint of white wine. Packed with protein, this dish offers a hearty option, though the creaminess of the sauce adds a bit of indulgence. Perfect for a comforting dinner, Pork With Mushroom Sauce delights the palate while satisfying your hunger.
Calories |
407.0 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 19 g | 24% | |
Saturated Fat | 6.7 g | 33% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 139 mg | 46% | |
Sodium | 856.0 mg | 37% | |
Total Carbohydrates | 4.5 g | 1% | |
Dietary Fiber | 0.2 g | 0% | |
Sugars | 1.4 g | ||
protein | 50 g | 100% | |
Vitamin D | 59.0 mcg | 295% | |
Calcium | 68.0 mg | 5% | |
Iron | 1.9 mg | 10% | |
Potassium | 791.0 mg | 16% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.