Nutrition Facts for Pork with mushroom and cream sauce
Image of Pork with mushroom and cream sauce

Pork with mushroom and cream sauce

Item Rating: 63/100

One cup of Pork with mushroom and cream sauce is around 235 grams and contains approximately 412 calories, 24 grams of protein, 29 grams of fat, and 12 grams of carbohydrates.

Pork With Mushroom And Cream Sauce is a luscious dish that combines tender pork chops with a rich, savory sauce made from earthy mushrooms and creamy goodness. Originating from European cuisine, it's a comforting favorite that warms the soul. This dish is often elevated with fresh herbs and a hint of garlic, adding fragrant layers to the taste. While the creamy sauce offers indulgence, the pork provides a great source of protein, making it a satisfying option for a hearty meal. Just remember, moderation is key to enjoying this delightful treat!

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Nutrition Facts

Serving size (235.2941g)
Amount per serving % Daily Value*
Calories 411.7647
Total Fat 29.4118g 0%
Saturated Fat 11.7647g 0%
Polyunsaturated Fat g
Cholesterol 94.1176mg 0%
Sodium 705.8824mg 0%
Total Carbohydrate 11.7647g 0%
Dietary Fiber 1.1765g 0%
Total Sugars 3.5294g
Protein 23.5294g 0%
Vitamin D 58.8235IU 0%
Calcium 58.8235mg 0%
Iron 1.7647mg 0%
Potassium 470.5882mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 65.2%
Protein: 23.2%
Carbs: 11.6%