One cup of Pork with cheese is around 236.6 grams and contains approximately 709.8 calories, 47.3 grams of protein, 59.1 grams of fat, and 2.4 grams of carbohydrates.
Pork With Cheese is a delightful dish that blends tender, juicy pork with creamy, melted cheese, creating a mouthwatering experience. Originating from a fusion of European and Latin flavors, it's often seasoned with garlic, herbs, and spices to enhance its savory profile. While pork provides essential protein and B vitamins, the cheese adds calcium and richness. However, it's important to enjoy in moderation due to its higher fat content. Perfect for a comforting dinner or an impressive gathering, Pork With Cheese brings both satisfaction and flavor to your plate!
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Nutrition Information
Calories |
709.8 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 59.1 g | 75% | |
| Saturated Fat | 14.1 g | 70% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 117.6 mg | 39% | |
| Sodium | 705.9 mg | 30% | |
| Total Carbohydrates | 2.4 g | 0% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 1.2 g | ||
| protein | 47.3 g | 94% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 235.3 mg | 18% | |
| Iron | 1.8 mg | 10% | |
| Potassium | 470.6 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
