Pork stomach stir-fried
One cup of Pork stomach stir-fried is around 238 grams and contains approximately 397 calories, 32 grams of protein, 24 grams of fat, and 7.9 grams of carbohydrates.
Pork Stomach Stir-Fried is a savory and bold dish, hailing from Asian cuisine, particularly popular in Chinese and Vietnamese kitchens. This flavorful stir-fry combines tender, marinated pork stomach with vibrant vegetables like bell peppers and onions, all tossed in a tantalizing blend of soy sauce, garlic, and ginger. Rich in protein, this dish offers a unique texture and depth of flavor, while the fresh veggies add essential vitamins. However, being a fatty cut of meat, moderation is key to keeping it a healthy choice. Dive in and experience a delightful twist on stir-fry!
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Nutrition Facts
| Serving size | (238.0952g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 396.8255 |
| Total Fat 23.8095g | 0% |
| Saturated Fat 7.9364g | 0% |
| Cholesterol 126.984mg | 0% |
| Sodium 793.6507mg | 0% |
| Total Carbohydrate 7.9364g | 0% |
| Dietary Fiber 0g | 0% |
| Total Sugars 1.5874g | |
| Protein 31.746g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 31.746mg | 0% |
| Iron 2.381mg | 0% |
| Potassium 476.1905mg | 0% |
Source of Calories