Nutrition Facts for Pork steak
Image of Pork steak

Pork steak

Item Rating: 58/100

One cup of Pork steak is around 135 grams and contains approximately 356 calories, 34 grams of protein, 23 grams of fat, and 0 grams of carbohydrates.

Pork Steak is a tender cut of meat, often sourced from the shoulder or loin, rich in flavor and versatility. With its roots in various cuisines, from classic American BBQ to savory Asian stir-fries, it embodies comfort food at its finest. Packed with protein and essential nutrients like B vitamins and zinc, Pork Steak can be a part of a balanced diet when enjoyed in moderation. While it's slightly higher in fat compared to some other proteins, grilling or baking it can reduce excess grease, making it a satisfying and delicious option for any meal. Indulge in the robust taste of Pork Steak, where every bite tells a story!

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Nutrition Facts

Serving size (135g)
Amount per serving % Daily Value*
Calories 356.4
Total Fat 23.49g 0%
Saturated Fat 8.721g 0%
Polyunsaturated Fat 2.754g
Cholesterol 130.95mg 0%
Sodium 426.6mg 0%
Total Carbohydrate 0.0135g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 34.02g 0%
Vitamin D 64.8IU 0%
Calcium 35.1mg 0%
Iron 2.3355mg 0%
Potassium 436.05mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 60.8%
Protein: 39.2%
Carbs: 0.0%