Nutrition Facts for Pork steak in the oven
Image of Pork steak in the oven

Pork steak in the oven

Item Rating: 68/100

One cup of Pork steak in the oven is around 235 grams and contains approximately 471 calories, 35 grams of protein, 35 grams of fat, and 0 grams of carbohydrates.

Pork Steak In The Oven is a delicious and hearty dish perfect for any occasion. Marinated in a blend of savory spices and herbs, these tender cuts of pork are roasted to perfection, locking in moisture and flavor. Originating from various cuisines around the world, this dish combines classic cooking techniques with fresh ingredients. Packed with protein and essential nutrients, pork steak can be a healthy choice when prepared with minimal oil and paired with vibrant vegetables. Indulge in the mouthwatering aroma and satisfying taste of this oven-baked delight!

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Nutrition Facts

Serving size (235.2941g)
Amount per serving % Daily Value*
Calories 470.5882
Total Fat 35.2941g 0%
Saturated Fat 11.7647g 0%
Polyunsaturated Fat g
Cholesterol 117.6471mg 0%
Sodium 82.3529mg 0%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 35.2941g 0%
Vitamin D 0IU 0%
Calcium 23.5294mg 0%
Iron 1.7647mg 0%
Potassium 470.5882mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 69.2%
Protein: 30.8%
Carbs: 0.0%