Nutrition Facts for Pork soup with chinese cabbage
Image of Pork soup with chinese cabbage

Pork soup with chinese cabbage

Item Rating: 69/100

One cup of Pork soup with chinese cabbage is around 238 grams and contains approximately 146 calories, 12 grams of protein, 7.8 grams of fat, and 9.7 grams of carbohydrates.

Pork Soup With Chinese Cabbage is a comforting bowl of nourishment, combining tender pork slices with crisp, leafy Chinese cabbage, fragrant ginger, and garlic. This classic dish hails from East Asian cuisine, where it warms the soul and satisfies hunger. Packed with vitamins and minerals from the cabbage, it offers a healthy dose of fiber while the pork provides protein. A savory broth brings everything together, making it a delicious and wholesome option for any meal. Enjoy a taste of tradition while indulging in the goodness of fresh, simple ingredients!

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Nutrition Facts

Serving size (237.8641g)
Amount per serving % Daily Value*
Calories 145.6311
Total Fat 7.767g 0%
Saturated Fat 2.9126g 0%
Polyunsaturated Fat g
Cholesterol 38.8349mg 0%
Sodium 776.699mg 0%
Total Carbohydrate 9.7087g 0%
Dietary Fiber 1.9417g 0%
Total Sugars 2.9126g
Protein 11.6506g 0%
Vitamin D 0IU 0%
Calcium 58.2524mg 0%
Iron 1.4562mg 0%
Potassium 339.8057mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 45.0%
Protein: 30.0%
Carbs: 25.0%