Pork soup dumplings
One cup of Pork soup dumplings is around 237 grams and contains approximately 379 calories, 19 grams of protein, 14 grams of fat, and 47 grams of carbohydrates.
Pork Soup Dumplings are delectable parcels of flavor hailing from the vibrant streets of Shanghai. These delicate, thin-skinned dumplings are filled with a savory mixture of ground pork, aromatic ginger, and scallions, all swimming in a rich, meaty broth that bursts forth with every bite. Traditionally steamed in bamboo baskets, they offer a delightful contrast between tender dough and the warm, savory soup inside. While they're indulgent and filled with flavor, they can be higher in calories and sodium, so enjoy them in moderation. Experience the perfect harmony of taste and texture with each steaming hot dumpling!
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Nutrition Facts
| Serving size | (236.5882g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 378.5412 |
| Total Fat 14.1953g | 0% |
| Saturated Fat 4.7318g | 0% |
| Cholesterol 47.3176mg | 0% |
| Sodium 946.353mg | 0% |
| Total Carbohydrate 47.3176g | 0% |
| Dietary Fiber 2.3659g | 0% |
| Total Sugars 4.7318g | |
| Protein 18.9271g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 47.3176mg | 0% |
| Iron 2.3659mg | 0% |
| Potassium 236.5882mg | 0% |
Source of Calories