Pork snitzel
One cup of Pork snitzel is around 240 grams and contains approximately 640 calories, 40 grams of protein, 40 grams of fat, and 32 grams of carbohydrates.
Pork Snitzel is a classic dish originating from Europe, particularly beloved in German and Austrian cuisine. This mouthwatering delight features tender pork cutlets, lightly seasoned, breaded, and pan-fried to a golden perfection. It’s often served with a squeeze of fresh lemon and paired with sides like potato salad or crisp greens. While rich in flavor, it’s important to enjoy Pork Snitzel in moderation due to its frying preparation, which can add extra calories. However, it also provides a good source of protein, making it a satisfying meal. Indulge in Pork Snitzel for a taste of tradition and comfort!
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Nutrition Facts
| Serving size | (240g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 640.0001 |
| Total Fat 40.0001g | 0% |
| Saturated Fat 7.9999g | 0% |
| Cholesterol 160.0001mg | 0% |
| Sodium 960mg | 0% |
| Total Carbohydrate 31.9999g | 0% |
| Dietary Fiber 1.6001g | 0% |
| Total Sugars 1.6001g | |
| Protein 40.0001g | 0% |
| Vitamin D 31.9999IU | 0% |
| Calcium 48mg | 0% |
| Iron 3.1999mg | 0% |
| Potassium 559.9999mg | 0% |
Source of Calories