Pork slices with kimchi

Item Rating: 64/100

One cup of Pork slices with kimchi is around 235 grams and contains approximately 412 calories, 24 grams of protein, 29 grams of fat, and 12 grams of carbohydrates.

Pork Slices With Kimchi are a delicious fusion of tender pork and spicy, fermented vegetables. This dish hails from Korean cuisine, where bold flavors and healthful ingredients reign. Juicy pork slices are seared to perfection, then paired with tangy kimchi made from napa cabbage and radishes, rich in probiotics and vitamins. While the pork provides protein, the kimchi adds a delightful crunch and a kick of spice. Together, they create a satisfying meal that's not only tasty but also packed with gut-friendly benefits. Enjoy this vibrant dish and savor the harmony of flavor and health!

Nutrition Facts

Serving size	(235.2941g)

Amount per serving	% Daily Value*
Calories	411.7647

Total Fat 29.4118g	0%
Saturated Fat 9.4118g	0%
Polyunsaturated Fat g
Cholesterol 82.3529mg	0%
Sodium 941.1765mg	0%
Total Carbohydrate 11.7647g	0%
Dietary Fiber 2.3529g	0%
Total Sugars 5.8824g
Protein 23.5294g	0%

Vitamin D 0IU	0%
Calcium 47.0588mg	0%
Iron 2.3529mg	0%
Potassium 470.5882mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 65.2%

Protein: 23.2%

Carbs: 11.6%