Pork skin satay

Item Rating: 39/100

One cup of Pork skin satay is around 238 grams and contains approximately 1071 calories, 48 grams of protein, 95 grams of fat, and 4.8 grams of carbohydrates.

Pork Skin Satay is a delicious and crunchy treat originating from Southeast Asian cuisine, particularly popular in Indonesia and Malaysia. This dish features marinated pork skin, expertly grilled to perfection and often served with a rich peanut sauce for dipping. While it offers a savory flavor and satisfying texture, it's essential to note that pork skin is high in fat, making it a rich indulgence. However, it’s also a source of protein and can be enjoyed in moderation as part of a balanced diet. Dive into this unique culinary experience and savor the delightful blend of flavors!

Nutrition Facts

Serving size	(238.0952g)

Amount per serving	% Daily Value*
Calories	1071.4286

Total Fat 95.2381g	0%
Saturated Fat 35.7143g	0%
Polyunsaturated Fat g
Cholesterol 238.0952mg	0%
Sodium 1904.7619mg	0%
Total Carbohydrate 4.7619g	0%
Dietary Fiber 0g	0%
Total Sugars 0g
Protein 47.619g	0%

Vitamin D 0IU	0%
Calcium 47.619mg	0%
Iron 2.381mg	0%
Potassium 238.0952mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 80.4%

Protein: 17.9%

Carbs: 1.8%