One cup of Pork side is around 240 grams and contains approximately 2640 calories, 192 grams of protein, 200.0 grams of fat, and 0 grams of carbohydrates.
Pork Side is a delectable twist on traditional flavors, featuring tender cuts of pork marinated in a blend of spices and herbs. Originating from classic Asian cuisine, each bite showcases a harmonious fusion of sweet, savory, and spicy notes. While pork is a good source of protein and essential vitamins, moderation is key, as some cuts can be higher in fat. Enjoy Pork Side grilled, stir-fried, or in a comforting stew, and savor the rich taste of this culinary delight while being mindful of your portion sizes for a balanced experience!
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Nutrition Information
Calories |
2640 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 200.0 g | 256% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 0 mg | 0% | |
| Total Carbohydrates | 0 g | 0% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 192 g | 384% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
