1 serving (300 grams) contains 600 calories, 30.0 grams of protein, 25.0 grams of fat, and 50.0 grams of carbohydrates.
Calories |
472.4 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 19.7 g | 25% | |
Saturated Fat | 6.3 g | 31% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 55.1 mg | 18% | |
Sodium | 944.9 mg | 41% | |
Total Carbohydrates | 39.4 g | 14% | |
Dietary Fiber | 3.1 g | 11% | |
Sugars | 3.9 g | ||
protein | 23.6 g | 47% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 118.1 mg | 9% | |
Iron | 2.4 mg | 13% | |
Potassium | 393.7 mg | 8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
The Pork Shawarma Burrito is a fusion dish combining flavors from Middle Eastern cuisine with the convenience of a handheld wrap. It features tender, marinated pork, seasoned with a blend of shawarma spices like cumin, paprika, and garlic. The meat is complemented by fresh ingredients such as shredded lettuce, tomatoes, pickled cucumbers, and a creamy yogurt-based sauce, all wrapped in a soft tortilla. While the dish provides a good source of protein from the pork and essential nutrients from the fresh vegetables, it can also be calorie-dense due to the tortillas and rich sauces. The marinade and yogurt sauce add depth of flavor but may contribute to higher sodium levels. This burrito offers a satisfying balance of savory and tangy flavors, making it a popular, portable choice for fans of global cuisine.