Pork roast dinner
One cup of Pork roast dinner is around 235 grams and contains approximately 588 calories, 41 grams of protein, 35 grams of fat, and 24 grams of carbohydrates.
Pork Roast Dinner is a delectable feast that features succulent, slow-roasted pork, seasoned to perfection with aromatic herbs and spices. This classic dish has roots in various cuisines, showcasing flavors from around the world, with a particular nod to comforting home-cooked meals. Accompanied by roasted vegetables like carrots and potatoes, this dinner offers a balance of hearty nourishment. While pork provides a rich source of protein, it's important to enjoy it in moderation due to its fat content. Overall, Pork Roast Dinner is a flavorful way to gather loved ones at the table, savoring every tender bite.
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Nutrition Facts
| Serving size | (235.2941g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 588.2353 |
| Total Fat 35.2941g | 0% |
| Saturated Fat 11.7647g | 0% |
| Cholesterol 117.6471mg | 0% |
| Sodium 941.1765mg | 0% |
| Total Carbohydrate 23.5294g | 0% |
| Dietary Fiber 3.5294g | 0% |
| Total Sugars 5.8824g | |
| Protein 41.1765g | 0% |
| Vitamin D 58.8235IU | 0% |
| Calcium 58.8235mg | 0% |
| Iron 3.5294mg | 0% |
| Potassium 705.8824mg | 0% |
Source of Calories