Nutrition Facts for Pork rice noodle
Image of Pork rice noodle

Pork rice noodle

Item Rating: 71/100

One cup of Pork rice noodle is around 235 grams and contains approximately 412 calories, 24 grams of protein, 12 grams of fat, and 53 grams of carbohydrates.

Pork Rice Noodle is a delightful Asian dish featuring tender slices of marinated pork served over a bed of soft, chewy rice noodles. Originating from Southeast Asian cuisine, it bursts with flavors of garlic, soy sauce, and a hint of sesame oil. This dish is often garnished with fresh herbs and crisp vegetables, balancing savory meat with nutritious greens. While it’s a satisfying and hearty meal, it’s best enjoyed in moderation due to its carb content. Indulge in the rich taste of Pork Rice Noodle and experience a feast for your senses!

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Nutrition Facts

Serving size (235.2941g)
Amount per serving % Daily Value*
Calories 411.7647
Total Fat 11.7647g 0%
Saturated Fat 3.5294g 0%
Polyunsaturated Fat g
Cholesterol 58.8235mg 0%
Sodium 705.8824mg 0%
Total Carbohydrate 52.9412g 0%
Dietary Fiber 2.3529g 0%
Total Sugars 2.3529g
Protein 23.5294g 0%
Vitamin D 0IU 0%
Calcium 23.5294mg 0%
Iron 2.3529mg 0%
Potassium 235.2941mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 25.7%
Protein: 22.9%
Carbs: 51.4%