One cup of Pork ribs in green sauce is around 235.3 grams and contains approximately 411.8 calories, 23.5 grams of protein, 29.4 grams of fat, and 11.8 grams of carbohydrates.
Pork Ribs In Green Sauce are a tantalizing dish bursting with flavor, originating from the rich culinary traditions of Latin America. Tender, slow-cooked pork ribs are slathered in a vibrant green sauce made from fresh herbs like cilantro and parsley, tangy tomatillos, and zesty lime. This dish offers a delightful blend of savory and spicy notes, perfect for any meat lover. While pork ribs can be indulgent, the green sauce adds a refreshing twist, providing antioxidants from the herbs. Enjoy the hearty flavors while balancing it with fresh veggies for a satisfying and tasty experience!
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Nutrition Information
Calories |
411.8 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 29.4 g | 37% | |
| Saturated Fat | 8 g | 40% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 99.0 mg | 33% | |
| Sodium | 514.0 mg | 22% | |
| Total Carbohydrates | 11.8 g | 4% | |
| Dietary Fiber | 2.0 g | 7% | |
| Sugars | 4.0 g | ||
| protein | 23.5 g | 47% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 56 mg | 4% | |
| Iron | 2.0 mg | 11% | |
| Potassium | 672.0 mg | 14% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
