One cup of Pork pate is around 236.3 grams and contains approximately 759.5 calories, 21.1 grams of protein, 71.7 grams of fat, and 4.2 grams of carbohydrates.
Pork Pate is a rich and flavorful spread made from finely ground pork, seasoned with aromatic herbs and spices, often blended with ingredients like garlic, onion, and a hint of brandy. This classic dish hails from French cuisine, where it is traditionally served as an indulgent appetizer. Packed with protein and essential nutrients, Pork Pate provides a source of healthy fats, but it can be high in sodium, so moderation is key. Enjoy it on whole grain bread or paired with crisp vegetables for a gourmet touch!
Calories |
759.5 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 71.7 g | 91% | |
Saturated Fat | 0 g | 0% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 0 mg | 0% | |
Total Carbohydrates | 4.2 g | 1% | |
Dietary Fiber | 0 g | 0% | |
Sugars | 0 g | ||
protein | 21.1 g | 42% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 0 mg | 0% | |
Iron | 0 mg | 0% | |
Potassium | 0 mg | 0% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.