Nutrition Facts for Pork onigiri
Image of Pork onigiri

Pork onigiri

Item Rating: 69/100

One cup of Pork onigiri is around 238 grams and contains approximately 397 calories, 16 grams of protein, 7.9 grams of fat, and 63 grams of carbohydrates.

Pork Onigiri is a delightful Japanese rice ball filled with savory, marinated pork. This comforting snack features fluffy, sticky rice wrapped around a tender and flavorful pork filling, often seasoned with soy sauce and mirin. Originating from Japan, onigiri was traditionally made as a portable meal for travelers. While the rice provides energy and the pork adds protein, it’s important to enjoy this dish in moderation due to its savory richness. Perfect for lunch or a quick snack, Pork Onigiri is a delicious fusion of taste and convenience!

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 396.8255
Total Fat 7.9364g 0%
Saturated Fat 3.1745g 0%
Polyunsaturated Fat g
Cholesterol 31.746mg 0%
Sodium 793.6507mg 0%
Total Carbohydrate 63.4921g 0%
Dietary Fiber 1.5874g 0%
Total Sugars 1.5874g
Protein 15.8731g 0%
Vitamin D 0IU 0%
Calcium 31.746mg 0%
Iron 1.5874mg 0%
Potassium 158.7302mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 18.4%
Protein: 16.3%
Carbs: 65.3%