Nutrition Facts for Pork neck steaks
Image of Pork neck steaks

Pork neck steaks

Item Rating: 63/100

One cup of Pork neck steaks is around 237 grams and contains approximately 591 calories, 43 grams of protein, 47 grams of fat, and 0 grams of carbohydrates.

Pork Neck Steaks are a flavorful cut of meat taken from the neck area of the pig, known for their rich marbling and tenderness. Originating in various cuisines around the world, particularly in Asian dishes like Korean BBQ and Japanese ramen, these steaks pack a punch of savory flavor. While they have a higher fat content, this makes them incredibly juicy and perfect for slow cooking or grilling. When prepared mindfully, Pork Neck Steaks can be a tasty source of protein, helping to fuel your body and satisfy your taste buds. Indulge in the delicious, versatile world of Pork Neck Steaks!

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Nutrition Facts

Serving size (236.5931g)
Amount per serving % Daily Value*
Calories 591.4826
Total Fat 47.3186g 0%
Saturated Fat 16.5615g 0%
Polyunsaturated Fat g
Cholesterol 165.6151mg 0%
Sodium 165.6151mg 0%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 42.5868g 0%
Vitamin D 0IU 0%
Calcium 23.6593mg 0%
Iron 2.8391mg 0%
Potassium 638.8013mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 71.4%
Protein: 28.6%
Carbs: 0.0%