Pork mixed veggies
One cup of Pork mixed veggies is around 235 grams and contains approximately 294 calories, 24 grams of protein, 14 grams of fat, and 18 grams of carbohydrates.
Pork Mixed Veggies is a vibrant and delicious dish that features tender pieces of marinated pork stir-fried with a colorful array of fresh vegetables like bell peppers, broccoli, and snap peas. Originating from Asian cuisine, this dish brings together bold flavors from soy sauce and garlic, creating a savory delight that’s satisfying and nourishing. Packed with protein from the pork and essential vitamins from the vegetables, it’s a well-balanced meal that supports a healthy lifestyle. Enjoy Pork Mixed Veggies for a tasty and wholesome option that tantalizes your taste buds!
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Nutrition Facts
| Serving size | (235.2941g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 294.1176 |
| Total Fat 14.1176g | 0% |
| Saturated Fat 4.7059g | 0% |
| Cholesterol 70.5882mg | 0% |
| Sodium 705.8824mg | 0% |
| Total Carbohydrate 17.6471g | 0% |
| Dietary Fiber 4.7059g | 0% |
| Total Sugars 5.8824g | |
| Protein 23.5294g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 58.8235mg | 0% |
| Iron 2.3529mg | 0% |
| Potassium 470.5882mg | 0% |
Source of Calories