Pork minced meat with paprika
One cup of Pork minced meat with paprika is around 238 grams and contains approximately 595 calories, 40 grams of protein, 48 grams of fat, and 2.4 grams of carbohydrates.
Pork Minced Meat With Paprika is a deliciously savory dish that combines finely minced pork with the sweet and smoky flavors of paprika. Rooted in Eastern European cuisine, this dish balances rich taste with hearty ingredients. Packed with protein, pork provides essential nutrients, while paprika adds a burst of color and antioxidants. When prepared with fresh vegetables, it can become a wholesome meal. However, it’s important to enjoy in moderation, as it can be higher in fat. Perfect for a quick weeknight dinner, Pork Minced Meat With Paprika is both comforting and satisfying!
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Nutrition Facts
| Serving size | (238.0952g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 595.2381 |
| Total Fat 47.619g | 0% |
| Saturated Fat 16.6667g | 0% |
| Cholesterol 166.6667mg | 0% |
| Sodium 166.6667mg | 0% |
| Total Carbohydrate 2.381g | 0% |
| Dietary Fiber 1.1905g | 0% |
| Total Sugars 0g | |
| Protein 40.4762g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 47.619mg | 0% |
| Iron 3.5714mg | 0% |
| Potassium 714.2857mg | 0% |
Source of Calories