Pork knuckle vinegar

Item Rating: 60/100

One cup of Pork knuckle vinegar is around 237 grams and contains approximately 473 calories, 30 grams of protein, 36 grams of fat, and 5.9 grams of carbohydrates.

Pork Knuckle Vinegar is a tantalizing dish from Filipino cuisine, showcasing tender, slow-cooked pork knuckle marinated in a tangy blend of vinegar, soy sauce, and spices. This savory delicacy bursts with flavor, often accompanied by garlic, bay leaves, and peppercorns. While delicious, it's rich in fat, making it a hearty treat best enjoyed in moderation. With its bold taste and cultural roots, Pork Knuckle Vinegar not only satisfies cravings but also offers a unique culinary experience that celebrates the vibrant flavors of the Philippines.

Nutrition Facts

Serving size	(236.6864g)

Amount per serving	% Daily Value*
Calories	473.3728

Total Fat 35.503g	0%
Saturated Fat 11.8343g	0%
Polyunsaturated Fat g
Cholesterol 118.3432mg	0%
Sodium 946.7456mg	0%
Total Carbohydrate 5.9172g	0%
Dietary Fiber 0g	0%
Total Sugars 2.3669g
Protein 29.5858g	0%

Vitamin D 0IU	0%
Calcium 23.6686mg	0%
Iron 2.3669mg	0%
Potassium 355.0296mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 69.2%

Protein: 25.6%

Carbs: 5.1%