Pork knuckle no skin
Item Rating: 63/100
One cup of Pork knuckle no skin is around 237 grams and contains approximately 591 calories, 43 grams of protein, 47 grams of fat, and 0 grams of carbohydrates.
Pork Knuckle No Skin is a savory delight, showcasing tender, succulent meat without the extra calories from skin. Originating from traditional German cuisine, this dish is often slow-cooked to perfection, enhancing its rich flavors. Packed with protein, it provides essential nutrients while being lower in fat. With a robust taste and a satisfying texture, Pork Knuckle No Skin is a hearty option that brings a slice of comfort right to your table. Enjoy it roasted, braised, or paired with greens for a deliciously balanced meal!
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Nutrition Facts
| Serving size | (236.5931g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 591.4826 |
| Total Fat 47.3186g | 0% |
| Saturated Fat 16.5615g | 0% |
| Cholesterol 189.2744mg | 0% |
| Sodium 165.6151mg | 0% |
| Total Carbohydrate 0g | 0% |
| Dietary Fiber 0g | 0% |
| Total Sugars 0g | |
| Protein 42.5868g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 23.6593mg | 0% |
| Iron 2.8391mg | 0% |
| Potassium 638.8013mg | 0% |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source of Calories
Fat: 71.4%
Protein: 28.6%
Carbs: 0.0%