Nutrition Facts for Pork kilawin
Image of Pork kilawin

Pork kilawin

Item Rating: 65/100

One cup of Pork kilawin is around 236 grams and contains approximately 394 calories, 28 grams of protein, 28 grams of fat, and 7.9 grams of carbohydrates.

Pork Kilawin is a vibrant Filipino dish that combines tender chunks of pork, often marinated in vinegar, calamansi juice, and spices. Originating from the Philippines, this savory delicacy is typically served as an appetizer or bar snack, highlighting the country’s rich culinary heritage. The marination process not only enhances the flavor but also helps tenderize the meat, making it juicy and delicious. While it offers a delightful burst of tangy flavors, keep in mind that it’s best enjoyed in moderation, as it's often served with fatty cuts of pork. Enjoy the unique taste of Pork Kilawin as a flavorful introduction to Filipino cuisine!

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Nutrition Facts

Serving size (236.25g)
Amount per serving % Daily Value*
Calories 393.7501
Total Fat 28.35g 0%
Saturated Fat 9.45g 0%
Polyunsaturated Fat g
Cholesterol 94.5mg 0%
Sodium 787.4999mg 0%
Total Carbohydrate 7.8749g 0%
Dietary Fiber 1.5751g 0%
Total Sugars 3.1499g
Protein 28.35g 0%
Vitamin D 0IU 0%
Calcium 31.4999mg 0%
Iron 2.3625mg 0%
Potassium 472.5mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 63.8%
Protein: 28.3%
Carbs: 7.9%